A 'Clear' Path to Regaining Public Trust in Food and Beverage
In one of Monday’s Scientific & Technical Forums experts discussed how consumer trust in the food system has been impacted due to food safety challenges.
Food shortages, inflation, pricing, nutritional concerns, and recalls all stoke angst as consumers—especially low-income consumers—increasingly scrutinize food and beverage products and struggle to identify accurate, evidence-based information about those products, said Alison Borgmeyer, chair of U.S. Food & Beverage for Edelman.
To build trust, the industry needs to be more transparent, Borgmeyer advised.
Speaking as part of a panel of experts at a Scientific & Technical Forum…
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