The IFTSA Developing Solutions for Developing Countries product development competition promotes the application of food science and technology and the development of new products and processes that are targeted at improving the quality of life for people in developing countries. For the 2023 competition, student teams were asked to develop a product, package, and process for a nutritious fruit-based beverage with at least 6 months ambient shelf life. Additionally, the final product should be af…
Mattson’s survey of anti-obesity medication patients showcases the potential disruption these new weight-loss drugs may have on the food industry and what consumers will be looking for in their foods and beverages.
A roundup of news from food industry suppliers, including sponsored content from Kyowa Hakko.
A look at the prebiotic soda category.
A column describing three new consumer products available for purchase
A photo overview of products shared at the 2024 Natural Products Expo West in Anaheim, Calif.