Muscle Foods The Muscle Foods division allows you to connect with colleagues who are interested in aquatic, poultry, and red meat species, and disciplines related to muscle foods, both basic and applied.

Our members come from a wide range of backgrounds and perform a variety of functions for their organizations. Below are a few examples of the titles our current members hold:

Formulation Specialist
Professor of Food Science
QA Manager
R&D Manager
Research Project Leader
Senior Food Technologist

Muscle Foods Group Online

Activity Feed

Aliyar wants to discuss "Final Reminder: Student Representative Position...".: 20 hours ago

Aliyar wants to discuss "Student Representative Position and Travel Awar...".: 10 days ago

Terri has joined "Muscle Foods".: 12 days ago

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Division Events at the 2013 Annual Meeting’

IFT Divisions participate in many scientific and social activities at the IFT Annual Meeting & Food Expo©.

Download 2013 Division Activities (PDF)

IFT is also proud to support 25 Division Abstract & Paper Competitions at the Annual Meeting & Food Expo. Learn more about Abstract & Paper Competitions.

Interested in Getting Involved?

Contact Amy Alderton
2012-13 Chair at:

Amy.Alderton@rd.nestle.com

Contact Us

Do you have a question, comment or suggestion about IFT Divisions?

Please contact us at:

divisions@ift.org