IFT Weekly Newsletter The Weekly Newsletter, brought to you by the editors of Food Technology magazine, delivers the latest news and research from the food science, technology, and regulatory landscape.


The Weekly: May 22, 2013

May 22, 2013
Top Stories: U.S. House Agriculture Committee approves farm bill; Senate begins debate; U.S. Agriculture Secretary Vilsack announces new organic initiatives (Read more)

The Weekly: May 15, 2013

May 15, 2013
Top Stories: There may be no benefit in sharp sodium cuts; Wrigley stops production & sales of caffeinated gum; Macronutrient intake recommendations: What does the evidence indicate? (Read more)

The Weekly: May 8, 2013

May 8, 2013
Top Stories: Sequestration won’t reduce food safety inspections; Adults receive 13% of total calories from added sugars; Disease, genetics, poor nutrition, and pesticides affect honey bee health (Read more)

The Weekly: May 1, 2013

May 1, 2013
Top Stories: FDA responds to new caffeinated gum; U.S. restaurant performance boosted by optimistic outlook; U.S. Congress considers GMO labeling bill (Read more)

The Weekly: April 24, 2013

April 24, 2013
Top Stories: Bird flu in China spreads; Campylobacter, vibro incidents rose significantly in 2012; U.S. drought falls below 50% for first time in 10 months  (Read more)

The Weekly: April 17, 2013

April 17, 2013
Top Stories: Global food prices continue to rise; EU tests find horse meat in less than 5% of beef products (Read more)

The Weekly: April 10, 2013

April 10, 2013
Top Stories: Report: U.S. lacks funding to improve public health; Reducing food waste: A key element in feeding billions more people; Hostess receives approval for sale of final major brands (Read more)

The Weekly: April 3, 2013

April 3, 2013
Top Stories: E. coli outbreak sickens 24 in U.S.; U.S. amps up horse-meat testing; Consumers confused about sources of sodium (Read more)

The Weekly: March 27, 2013

March 27, 2013
Top Stories: U.S. Congress votes on funding to avoid meat inspector furloughs; DuPont, Monsanto agree to technology exchange; Easter drives consumer candy, snack purchases (Read more)

The Weekly: March 20, 2013

March 20, 2013
Top Stories: Gallup poll: U.S. obesity rates remain steady; U.S. Deputy Agriculture Secretary Kathleen Merrigan steps down; Irish company kept horsemeat secret; IFT announces results of 2013 Leadership Election (Read more)

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