January 23, 2012
Top Stories: USDA launches online nutrition SuperTracker; Obama administration upholds state-level oversight of raw milk; New FCC standards proposed for probiotic food ingredients (Read more)
December 20, 2011
Top Stories: EU passes mandatory nutrition labeling law; Five food trends for 2012 and beyond (Read more)
November 18, 2011
Top Stories: President Obama signs H.R. 2112; backs pizza as vegetable; Thanksgiving dinner to cost 13% more; The use and misuse of science: A commentary on transgenic salmon (Read more)
October 24, 2011
Top Stories: IOM releases Phase II report on front-of-pack nutrition labeling; Senate blocks Obama’s proposal to limit potatoes in school; Audio: Food science, technology contribute to feeding a growing population (Read more)
September 27, 2011
Top Stories: IFT to lead product tracing pilot studies for FDA; USDA report: Food insecurity in America; Audio: The future of the Food Safety Modernization Act (Read more)
August 22, 2011
Top Stories: Turkey recall revives battle over antibiotics; Importance of aroma, taste components of yogurt; A food company divided = double the success? (Read more)
July 28, 2011
Top Stories: National Restaurant Assoc. debuts ‘Kids LiveWell’ initiative; Food companies introduce nutrition criteria for child-directed food advertising; It’s time for common sense about flavored milk in schools (Read more)
June 27, 2011
Top Stories: USDA launches MyPlate icon to help consumers make healthier food choices; 2011 World Food Prize honors former Presidents of Ghana, Brazil; White House Chef urges IFT students to create healthier products (Read more)
May 24, 2011
Top Stories: U.S. report highlights lack of healthy food environments for children; Study: Reduced sodium may be linked to deaths; Beginning in 2012 … more frequent Journal of Food Science content (Read more)
April 22, 2011
Top Stories: EFSA rejects majority of 442 health claim petitions; FDA proposes draft menu and vending machine calorie labeling requirements; Antibiotics ban bad for animals, consumers (Read more)