Funding Disruption in Today’s Food Industry

On-Demand Webcast

Stagnant sales revenues, the 3G effect, changing consumer preferences…the food industry is experiencing massive shifts. As a result, new and innovative entrepreneurial solutions are hitting the marketplace. Start-ups play a critical role in the research and development ecosystem. But, which funding options are best for food start-ups and how do you get exposure to investors? In this virtual event, we will explore why now is a great time to consider entrepreneurship and provide breakouts with ideas for attracting major funding channels. Panelists include representatives from Accel Foods venture capital group, Rutgers University Food Innovation Center, and IFT.


View the on-demand webcast now!


Categorized under: Entrepreneurship
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