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  • Lesson 1: Food Safety and Quality Assurance

Lesson 1: Food Safety and Quality AssuranceExplores the raw materials necessary to process food and the quality standards they need to meet.

Learning Objectives Food Safety and Quality Assurance

Upon completion of this unit, you should know:

  • How milk is processed
  • The importance of food safety
  • The quality assurance process

Lesson 1 Supplements 

Careers   

Activity  

Questions  

Glossary  

References

 

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