Lesson 1 Questions Put your Lesson 1 knowledge to the test.

Explain the difference between pasteurization and sterilization.

 

_____________________________________________________________________

 

_____________________________________________________________________ 

 

_____________________________________________________________________

 

_____________________________________________________________________

Explain the difference between the batch and the HTST method of pasteurization.

 

_____________________________________________________________________

 

_____________________________________________________________________

 

_____________________________________________________________________

 

____________________________________________________________________

For what reason do we homogenize milk?

 

_____________________________________________________________________

 

_____________________________________________________________________

 

_____________________________________________________________________

 

____________________________________________________________________

For what reason would a food microbiology lab perform an E. coli plate count assay?

 

_____________________________________________________________________

 

 

_____________________________________________________________________

 

_____________________________________________________________________

 

_____________________________________________________________________