Kristine J. Campbell, M.S., Department of Food Science & Human Nutrition, University of Illinois, Urbana, Illinois
Beverly Friend, Ph.D., Friend Consulting Services, Inc., Collinsville, Illinois
John Rupnow, Ph.D., Department of Food Science & Technology, University of Nebraska, Lincoln, Nebraska
Special thanks to the National FFA Foundation and the Illinois F.C.A.E. (Facilitating Coordination in Agricultural Education) for use of some materials from their publications: Food Science, Safety & Nutrition and Biological Science Applications in Agriculture, Plant Sciences.