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Commodity Pricing in a Time of Recession

 
Prices for most U.S. agricultural crops have exhibited extreme volatility and are at record levels. These rising prices are likely to have dire consequences on the world’s most vulnerable populations. Price increases have stoked the flames of food price inflation, raising costs across multiple industries, from livestock producers to food processors.

Join former grain merchandiser and seasoned agricultural commodities consultant Sue Goll in this webcast, and explore the state of corn pricing and production (2008). This webcast examines the causes and consequences of pricing as it affects your day-to-day work.

Intended Audience(s): Product Developers, Management, Sales & Marketing, Research Staff, Regulators, Academics, Students
Learning Level(s): Beginner, Intermediate, and Advanced
Member Registration Fee: $55
Presentation Date: 06/05/10 12:00 AM

Faculty:

Sue Goll

Amilcar Velho Caputo
Sr Prod Dev Scientist
Target

Ellen F Bradley, CFS
Principal Food Scientist
River City Food Grp

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