IFT Members
IFT Members receive special discounts on JFS.
Member Rates
Online* : $110
Online* + Print: $150
Student Rates
Student membership includes a subscription to either Food Technology or the Journal of Food Science (JFS Online only). Students may elect to receive the other publication at only $25.
*The online version include access to the entire archive of JFS to 1936.
Institutional / Nonmember Subscriptions
All online subscriptions require IP addresses.
Rates
2012 Prices |
Americas
US $ |
UK
£ |
All other countries
US $ |
EUROPE
€ |
Online only
Includes online archive |
$750 |
£406 |
$793 |
€514 |
Online + Print
ludes online archive |
$863 |
£508 |
$995 |
€644 |
Questions about rates? Contact Wiley-Blackwell
E-mail: customerservices@blackwellpublishing.com
Toll-Free: 800.835.6770
Main Tel: +1.781.388.8206
Claims
Member Subscription – Claims
Missing issue claims are honored if received within 90 days (domestic) or 120 days (international) of the date of the claimed issue. Send claim inquiries to IFT Central at: info@ift.org, phone: +1.312.782.8424.
Claims for issues received after the deadlines will need to be purchased from Wiley-Blackwell at the current single issue price. To purchase single issues, click here or contact your nearest office of Blackwell Journal Customer Services (see below).
Institutional/Nonmember Subscription – Claims
Institutional claims are now fulfilled through Blackwell Publishing. Contact your nearest office of Journal Customer Services for ordering information, claims, single copy order and any inquiries concerning your journal subscription:
UK
customerservices@blackwellpublishing.com
Tel: +44 (0) 1865 778315
Fax: +44 (0) 1865 471775
USA
customerservices@blackwellpublishing.com
Tel: +1.781.388.8206 or 800.835.6770 (Toll free in the USA)
Fax: +1.781.388.8232 or Fax: +44 (0) 1865 471775
Asia
customerservices@blackwellpublishing.com
Tel: +65 6511 8000
Fax: +44 (0) 1865 471775
Or visit Wiley-Blackwell online at www.blackwellpublishing.com/cservices/?&site=1