IFT Fellows

Election as an IFT Fellow is a unique professional distinction conferred for outstanding and extraordinary contributions in the field of food science and technology.

Fellows elected in 2009

	Catherine Adams RdR Solutions Consulting		Fu-Hung Hsieh University of Missouri
	Ken Buckle University of New South Wales		Yao-Wen Huang University of Georgia
	Alfred Bushway University of Maine		John Marcy University of Arkansas
	James R. Coughlin Coughlin & Associates		Joseph Marcy Virginia Tech
	Theron “Tee” Downes Michigan State University		Dennis Miller Cornell University
	C. Patrick Dunne U.S. Army Natick Soldier Research, Development and Engineering Center, Department of Defense Combat Feeding Program		John Milner National Cancer Institute
	Kathleen Nelson Feicht   Asta Food Research		Charles Sims University of Florida
	Luis Fernandez Cargill		Fidel Toldrá Instituto de Agroquimica y Tecnologia de Alimentos (CSIC)
	John D. Floros Pennsylvania State University		Pamela Vaillancourt RQA, Inc.
	Pina Fratamico USDA - ARS		Purnendu Vasavada University of Wisconsin
	Stanley Gilliland Oklahoma State University