About the Aquatic Food Products Division Journal of Food Science - Seafood Publishing Guidelines
Advertising Policy   Membership Application Form*  
Annual Report: 2004-2005 (Word File) Membership Information
By-Laws* Minutes from the AFPD Executive Comm. Mtg. /2005 (Word File)
Division Awards and Division Lecturer    Newsletter - visit IFT members only site (Divisions)
Division Operating Manual Officers and Committees
Guidelines for Evaluation of Volunteer Papers - AFPD Student-Mentor Program
Internet Mailing List Council Documents
Expert IFT member responses to seafood issues featured in Food Technology: 
Seafood Conferences, Courses and Meetings 

2007
Jan. 29 - Feb. 1 Seafood in Perspective, Disney Coronado Hotel, Orlando, FL Contact: Barbara Blakistone, National Fisheries Institute E-mail: bblakistone@nfi.org

Feb. 18-21 Pacific Fisheries Technologists, Universidad de Sonora Arts Center, Hermosillo, MX Contact:  Jose Luis Cardenas Lopez, Program Chair Phone: (662) 259-22-07  (and also suffixes 08, or 09)  E-mail: jlcard@guayacan.uson.mx

Feb. 21-23 Seafood Technology Short Course*, Canadian Institute of Fisheries Technology, Halifax Nova Scotia. Email: tom.gill@dal.ca

Mar. 5-7 International Smoked Seafood Conference, Hotel Captain Cook, Anchorage, AK.  Contact: Liz Brown, Alaska Marine Advisory Program Phone:  (907) 842-1265 E-mail: bfeab@uaf.edu

Mar. 8-10 Smoked Seafood Workshop, Indian Valley Meats, Indian, AK.  Contact: Liz Brown, Alaska Marine Advisory Program Phone:  (907) 842-1265 E-mail: bfeab@uaf.edu

Jun. 4-8 SEAFOODplus Conference, Conference Centre Palacio Euskalduna, Bilbao, Spain.  Contact:  Torger Børresen E-mail: tb@difres.dk

Sept. 25-28  World Seafood Congress, Dublin, Ireland  Contact:  International Association of Fish Inspectors
IFT  and IFT-Related Links
Future IFT Annual Meetings and Food Expos IFT Home Page
IFT 2003 Employment and Salary Survey IFT Membership Application Form
IFT Awards and Fellow Nomination Information IFT Office of Science, Communications, and Government Relations
IFT Code of Professional Conduct IFT Student Association
IFT Continuing Education Schedule Phi Tau Sigma - The Honor Society for Food Technologists
IFT Employment Services

Aquatic Food Product Information Links
Aquaculture - NMFS oneFish - SIFAR and FAO
Aquaculture  - USDA/APHIS Seafood Education and Marketing - U. Georgia
AquaNIC - Purdue U.    Seafood Information and Resources - U.S. FDA
CFAST - Virginia Tech Seafood Inspection Program - NOAA/NMFS
Fish Technology Knowledge Base - SIFAR and FAO Seafood NET - LSU
National Fisheries Institute Seafood Network Information Center - UC Davis
National Sea Grant College Program Torry Advisory Notes - oneFish
* Acrobat Reader required

The Haworth Press, Inc., J. of Aquatic Food Product Technology

Advertisement - Sample Issue

Thank you to our 2006 AFP Division sponsors:

Alaska Sea Grant Program
Darden Restaurants
Delaware Sea Grant Program
Florida Sea Grant Program
Gorton's
The Haworth Press
Maryland Sea Grant
National Fisheries Institute
Ocean Beauty Seafoods, Inc.
Oregon Sea Grant
Oregon State University Surimi School
Pamela D. Tom

If you would like to help sponsor AFP Division scholarships and activities, please contact the AFP Division Secretary.

Updated: 01/18/07   

Web Editor: Murat Balaban