Chair
Barbara A. Rasco
Box 646376
Washington State University
Dept. of Food Science and Human Nutr.
Pullman, WA 99164-6376
509/335-1858
FAX: 509/335-4815
E-Mail: rasco@wsu.edu
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Chair-Elect
Ralph Glover
Ore-Ida Foods/Tech & Process
P.O. Box 10
Boise, ID 83707
208/383-6377
FAX: 208/383-6309
E-Mail: rglover@oreida.com
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Secretary
Janine Neils
Land O'Lakes, Inc.
P.O. Box 64101
St. Paul, MN 55164-0101
612/481-2884
FAX: 612/486-0837
E-Mail: jneil@landolakes.com
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Treasurer
Karen Carson
FDA
200 C Street, Sw
Washington, DC 20205
202/205-5140
FAX: 202-205-5025
E-Mail: kcarson@bangate.fda.gov
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Past-Chair and Nominations
Jim Heimbach
TAS, Inc.
4350 North Fairfax Dr.
Arlington, VA 22203
703/516-2490
FAX: 703/516-2390
E-Mail: jheimbach@environcorp.com
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Councilor
Ron Schmidt
Dept. of Food Science and Human Nutr.
University of Florida
Gainesville, FL 32611
352/392-1991
E-Mail: rschmidt@gnv.ifas.ufl.edu
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Alternate Councilor
Gary Henderson
Kraft General Food
250 North Street
White Plains, NY 10625
914/335-6020
FAX: 914-335-6239
E-Mail: ghenderson@kraft.com
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| Executive Committee |
Gloria Brooks-Ray (Exp. 8/99)
Novigen Sciences, Inc.
P.O. Box 97
Mountain Lakes, NJ 07046
973/334-4652
FAX: 973-334-4652
E-Mail: gbr@novigensci.com
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Steve Ziller (Exp. 8/99)
Grocery Manufacturers Assn.
Science & Technology
1010 Wisconsin Ave., NW #900
Washington, DC 20007
202/337-5400
FAX: 202/337-4508
E-Mail: saz@gmabrands.com
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Jack Cooper (Exp. 8/00)
Food Industry Environmental Network
33 Falling Creek Ct.
Silver Spring, MD 20904
301/384-8287
FAX: 301/384-8340
E-Mail: jlc@fien.com
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Thomas P. Wilson (Exp. 8/00)
Atorney at Law/Assistant Professor
Department of Food Science and Human Nutrition
Michigan State University
517/432-0873
FAX: 517/353-8963
E-Mail: Lawdoc@msu.edu
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David B. Haytowitz (Exp. 8/00)
USDA-ARS-Nutrient Data Lab
4700 River Rd., Unit 89
Riverdale, MD 20737
301/734-5635
FAX: 301/734-5643
E-Mail: dhaytowitz@rbhnrc.usda.gov
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Mary Schmidl (Exp. 8/00)
NFNC.
409 Vadnais lake Drive
Vadnais Heights, MN 55127-7140
612/481-9216
FAX: 612/483-3302
E-Mail: schmi127@gold.tc.umn.edu
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Student Representative
Thomas A. Trezza
University of California - Davis
Dept. of Food Science and Tech.
Cruess Hall
Davis, CA 95616
510/682-2760
E-Mail: bucki@eworld.com
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Newsletter Co-Editor
Janine Neils
Land O'Lakes, Inc.
P.O. Box 64101
St. Paul, MN 55164-0101
612/481-2884
FAX: 612/486-0837
E-Mail: jneil@landolakes.com
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Newsletter Co-Editor
Jim Vetter
American Institute of Baking
1213 Bakers Lane
Manhattan, KS 66502
913/537-4750
FAX: 913/537-1493
E-Mail: jvetter@aibonline.org
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Newsletter Publisher
Mark Harrison
University of Georgia
Dept. of Food Sci. & Tech.
Athens, GA 30603
706/542-1088
FAX: 706/542-1050
E-Mail: cmsharr@uga.cc.uga.edu
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WWW Page Meister
David B. Haytowitz
USDA-ARS-Nutrient Data Lab
4700 River Rd., Unit 89
Riverdale, MD 20737
301/734-5635
FAX: 301/734-5643
E-Mail: dhaytowitz@rbhnrc.usda.gov
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