Chair
Ralph Glover
Professional Process Improvement
227 E. Masters Court
Boise, ID 83706
208/385-9406
FAX: 208/285-9422
E-Mail: rjglover@aol.com
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Chair-Elect/Program
Thomas P. Wilson (Exp. 8/00)
Attorney at Law/Assistant Professor
Department of Food Science and Human Nutrition
Michigan State University
517/432-0873
FAX: 517/353-8963
E-Mail: wilso334@pilot.msu.edu
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Secretary
Janine Neils
Starbucks Coffee Company
2401 Utah Avenue South
Seattle, WA 98134
206/318-7602
FAX: 206-318-1495
E-Mail: jneils@starbucks.com
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Treasurer
Karen Carson
FDA
200 C Street, Sw
Washington, DC 20205
202/205-5140
FAX: 202-205-5025
E-Mail: kcarson@bangate.fda.gov
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Past-Chair and Nominations
Barbara A. Rasco
Box 646376
Washington State University
Dept. of Food Science and Human Nutrition
Pullman, WA 99164-6376
509/335-1858
FAX: 509/335-4815
E-Mail: rasco@wsu.edu
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Councilor
Ron Schmidt
Dept. of Food Science and Human Nutr.
University of Florida
Gainesville, FL 32611
352/392-1991
E-Mail: rschmidt@gnv.ifas.ufl.edu
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Alternate Councilor
Gary Henderson
Kraft General Food
250 North Street
White Plains, NY 10625
914/335-6020
FAX: 914-335-6239
E-Mail: ghenderson@kraft.com
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| Executive Committee |
David B. Haytowitz (Exp. 8/00)
USDA-ARS-Nutrient Data Lab
10300 Baltimore Ave.
B-005, Rm. 307A, BARC-West
Beltsville, MD 20705
301/504-0714
FAX: 301/504-0713
E-Mail: dhaytowitz@rbhnrc.usda.gov
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Mary Schmidl (Exp. 8/00)
NFNC.
409 Vadnais Lake Drive
Vadnais Heights, MN 55127-7140
612/481-9216
FAX: 612/483-3302
E-Mail: schmi127@gold.tc.umn.edu
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Jack Cooper (Exp. 8/00)
Food Industry Environmental Network
33 Falling Creek Ct.
Silver Spring, MD 20904
301/384-8287
FAX: 301/384-8340
E-Mail: jlc@fien.com
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John Tisler
Director, Industry Activities Staff
Center for Food Safety and Applied Nutrition, FDA
200 C Street, SW
Washington, DC 20205
202/205-4255
E-Mail: jxt@cfsan.fda.gov
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James Vetter
Technical Assistance Service
13716 Belinder
Leawood, KS 66224
913/897-2963
FAX: 913/897-2963
E-Mail: vetter126@aol.com
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Student Representative
To be determined
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Newsletter Co-Editor
Janine Neils
Starbucks Coffee Company
2401 Utah Avenue South
Seattle, WA 98134
206/318-7602
FAX: 206-318-1495
E-Mail: jneils@starbucks.com
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Newsletter Co-Editor
James Vetter
Technical Assistance Service
13716 Belinder
Leawood, KS 66224
913/897-2963
FAX: 913/897-2963
E-Mail: vetter126@aol.com
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Employment
Mitzi Elkes
Jems International
P.O. Box 93
Braircliff Manor, NY 10510
914/923-1762
FAX: 914/944-0413
E-Mail: mjelkes@aol.com
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WWW Page Meister
David B. Haytowitz (Exp. 8/00)
USDA-ARS-Nutrient Data Lab
10300 Baltimore Ave.
B-005, Rm. 307A, BARC-West
Beltsville, MD 20705
301/504-0714
FAX: 301/504-0713
E-Mail: dhaytowitz@rbhnrc.usda.gov
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Membership
Steve Ziller
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Representative to Technical Presentations Subcommittee
Jack Cooper (Exp. 8/00)
Food Industry Environmental Network
33 Falling Creek Ct.
Silver Spring, MD 20904
301/384-8287
FAX: 301/384-8340
E-Mail: jlc@fien.com
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