Features
WILLIAM FISHER, ROSETTA L. NEWSOME, and SARAH D. OHLHORST
A decade-long presence in Washington, D.C., has allowed the Institute of Food Technologists to increase its visibility and impact on food-related policy issues via outreach, education, and communication.
IFT STAFF
Through ift.org, members can now share their knowledge real-time, converse with colleagues, access and share resources more easily, and participate more fully in our food science community.
MARY ELLEN KUHN
A preview of what will be on the menu when professionals from around the globe gather in IFT's hometown for the world's largest food science forum and exposition.
DONALD E. PSZCZOLA and KAREN NACHAY
Ingredients Annual Meeting & Food Expo Preview
LINDA MILO OHR
Nutraceuticals Annual Meeting & Food Expo Preview
NEIL H. MERMELSTEIN
Food Safety, Quality & Services Annual Meeting & Food Expo Preview
J. PETER CLARK
Processing Annual Meeting & Food Expo Preview
AARON L. BRODY
Packaging Annual Meeting & Food Expo Preview