Food and Nutrition Labeling

Updated May 17, 2017

Nutrition Facts

IFT’s web-based content on food and nutrition labeling is intended to provide information on regulations related to labeling and offers educational resources, such as publications in IFT journals and webcasts, to product developers, academic, scientific, regulatory, and other interested stakeholders. Please contact Farida Mohamedshah at 202-330-4986 or fmohamedshah@ift.org, for questions regarding the page.