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  • Lesson 2: Processing Food

Lesson 2: Processing Food Illustrates the various processing steps in making bread, peanut butter, strawberry jam and milk.

Processing FoodLearning Objectives

Upon completion of this unit, you should know:

  • How peanut butter is made.
  • How bread is made. 
  • How strawberry preserve is made.    

Lesson 2 Supplements

Careers  

Activity 

Questions  

Glossary 

References

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