Labeling Requirements and Implications for Foods Marketed in the U.S. Tens of thousands of food professionals from around the globe make their way each year to the IFT Food Expo.

  • Labeling Requirements and Implications for Foods Marketed in the U.S.
  • July 12-13, 2013
  • Chicago, IL
  • Event - General Information

    Labeling Requirements and Implications for Foods Marketed in the U.S.

    Institute of Food Technologists Pre-Annual Meeting Short Course

    Visit http://www.am-fe.ift.org/ for more details.



    Contact Information

    Institute of Food Technologists
    312.782.8424