Quality Control Workshop (GMP)

  • Quality Control Workshop (GMP)
  • May 7-8, 2013
  • USU Western Dairy Center 750 N 1200 E Logan, Utah
  • Event - General Information

    Quality Control Workshop (GMP)
    This workshop will provide the necessary training to insure solid, basic understanding of current good manufacturing practices as a prerequisite for a successful HACCP program. The workshop will cover topics such as sanitation operating procedures, product identification & traceability, preventive maintenance and education & training of employees.


    Contact Information

    Kim Rasmussen
    435-797-2106