2015 Spring Short Courses
March 25-26, 2015
Garden Grove, California USA
Three Short Course will be hitting the west coast next spring. Registration for all three courses is now open:
Labeling Requirements for Foods Marketed in the U.S.
Sensory Evaluation: Current Practices and New Developments
CFS Preparatory Course
2015 Pre-Event Short Courses
July 9-11, 2015
Chicago, Illinois USA
Get in-depth, practical education with only a modest investment of your time by signing up for a Short Course held just prior to IFT15. Short Courses focus on current topics and are taught by experts in their respective fields. Approximately ten courses*, 1 to 2.5 days in length, will be held at the Hilton Chicago, July 9-11, 2015.