IFT Comments on the Process of Developing Future Editions of the Dietary Guidelines for Americans

January 10, 2017

 

IFT provided oral testimony at the third meeting on the review of the Dietary Guidelines for Americans held by the National Academy of Science, Engineering and Medicine on January 10. IFT addressed the need for a food scientist and technologists on the Dietary Guidelines Advisory Committee and urged the committee to ensure that food scientist(s) and technologist(s) are part of the Dietary Guidelines Advisory Committee in the future.

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