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Meeting Information |
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September Dinner Meeting |
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Date: |
Tuesday, September 11, 2012 |
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Location: |
McMenamin's/Kennedy School, Portland |
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Speaker: |
Urszula Iwaniec
Associate Professor, Oregon State University College of Public Health
and Human Sciences |
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Topic: |
The
Dose-Dependent Effects of Alcohol on the Skeleton
Exploring a
link between drinking wine and increased bone density |
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October Dinner Meeting |
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Date: |
Tuesday, October 9, 2012 |
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Location: |
Eola Hills Winery, Rickreall |
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Speaker: |
Dr. Andrew Ross, Oregon State
University |
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Topic: |
A Grain of Science |
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November Dinner Meeting |
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Date: |
Tuesday, November 13, 2012 |
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Location: |
The Spaghetti Factory, Portland |
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Speaker: |
Mark Stell, Portland Roasting
Company |
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Topic: |
Sustainable Supply Chain, Specialty
Coffee Roasting |
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December Dinner Meeting |
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Date: |
Tuesday, December 11, 2012 |
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Location: |
Hayden's Lakefront Grill, Tualatin |
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Speaker: |
Tyler Malek,
Salt & Straw |
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Topic: |
Artisan Ice Cream Making |
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February Dinner Meeting |
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Date: |
Tuesday, February 5, 2013 |
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Location: |
Seven Brides Brewing, Silverton |
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Speaker: |
Lisa Weller,
Labeling Specialist
at Oh Boy! Oberto |
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Topic: |
Hazelnut Sanitization |
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Food Ingredient Xpo
(Supplier's Night) |
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Date: |
Monday, February 25, 2010 |
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Location: |
Lloyd Center DoubleTree, Portland, Oregon |
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Topic: |
Oregon Section IFT's Annual Food Ingredient Xpo |
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April Dinner Meeting |
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Date: |
Tuesday, April 9, 2013 |
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Location: |
The Woodlands at Wellspring, Woodburn |
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Speaker: |
Dr. Sarah Cunningham, Western Oregon
University |
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Topic: |
Food Antropology/OSU Emergency Food
Pantry |
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May Dinner Meeting |
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Date: |
Tuesday, May 14, 2013 |
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Location: |
Widmer Gasthaus Pub, Portland |
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Speaker: |
Ryan Csanky;
Executive Director, Oregon Distillers Guild |
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Topic: |
Oregon’s Craft
Distillery Industry and Oregon Section Awards |
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This page was updated on
Monday, April 01, 2013
at 02:01 PM |
as updated |