Oregon Section IFT
Food Ingredient Xpo*

*services and equipment too!

 
Our Mission:  Promoting interest in food science and technology, and encouraging the discussion of and disseminating technical information relating to the production, processing, packaging, distribution, preparation, evaluation and utilization of food.
 
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IFT accepts and adopts the concept of diversity which views society as a Mixture of all backgrounds, each with a unique contribution. IFT seeks to retain and celebrate individual differences and therefore will not discriminate, based on race, color, gender, sexual orientation, age religion, national origin, disability, or veteran status.

 

 

A.R. Arena Products

            Packaging - Intermediate Bulk Containers and Liquid Liner Bags

   Jim Rappleye

      2101 Mt Read Blvd

      Rochester, NY 14615

      (800) 836-2528

      jrappleye@arenaproducts.com

   Ronn Wheeler

      1300 Campus Drive #55-1

      Federal Way, WA 98023

      (206) 478-5163

      forr@preferredpackagingllc.com

 

Ajinomoto USA, Inc.

            Flavor Enhancers, Sweeteners, Specialty Ingredients

   Carol York-Westphal

      PO BOX 2874

      Antioch, CA 94531

      (925) 978-8300

      york-westphal@ajiusa.net

 

AmTech Ingredients, LLC

Specialty Powders: Honey Powder, Molasses Powder, Maple Syrup Powder

Vinegar Powder, Mustard Powder, Worcestershire Sauce Powder, Soy Sauce Powder

   Don Palm

      573 County Road A, Ste 102

      Hudson, WI 54016

      (715) 381-5746

      dpalm@amtechingredients.com

 

Archer Daniels Midland Company

            Chocolate and Cocoa Ingredients

   Steve Heaton

      2491 San Ramon Valley Blvd. Suite 1-333

      San Ramon, CA 94583

      (510) 530-0221

      steve.heaton@adm.com

 

Ariake USA

            Stocks and Bases (Beef, Pork, Poultry and Seafood)

   Joe Brisby

      1711 North Liberty Street

      Harrisonburg, VA 22802

      (540) 246-4409

      jbrisby@va.ariake.com

 

Balchem Encapsulates

            Microencapsulates, Choline Salts

   Tom Corry

      5022 Nighthawk Way

      Oceanside, CA 92056

      (760) 639-0555

      tcorry@balchem.com

 

Barry Callebaut

            Cocoa and Chocolate Products

   Robert Glaessner

      3021 Haven Way

      Burbank, CA 91504

      (818) 512-6113

      robert_glaessner@barry-callebaut.com

 

Bell Flavors and Fragrances, Inc.

            Flavors

   Paul Cole

      500 Academy Dr.

      Northbrook, IL 60062

      pcole@bellff.com

 

Biocontrol Systems, Inc

            Lightning MVP, GDS, Jimplate, Pathogen Test Kits and Hygiene Monitoring

   Liz Mangiaterra

      12822 SE 3rd ST

      Bellevue, WA 98005

      (425) 603-1123 ext 101

      info@biocontrolsys.com

 

Biologic Resources LLC

            Microbiology Laboratory Services

   Kim Hutchinson

      10260 SW Nimbus Ave, Ste M11

      Portland, OR 97223

      (503) 670-1312

      kim@biologic-resources.com

 

Biorigin/PTX Food Corp

            Yeast Extract, Natural Flavor Enhancers, Antimicrobials

   Elizabeth Cuff

      375 Douglas Fir Drive

      Reno, NV 89511

      (775) 997-4252

      elizabeth.cuff@biorigin.net

 

BK Giulini

            Food Quality Phosphates

   Henry Kammlah

      3695 Alamo St #203

      Simi Valley CA 93063

      (805) 701-6346

      nkalmmlah@bkgiulinicorp.com

 

Blommer Chocolate

            Chocolate

   Darren Brewer

      1515 Pacific Street

      Union City, CA 94587

      (209) 815-5173

      dbrewer@blommer.com

 

Brenntag Pacific

            Ingredients, Chemicals

   Gary Wheeler

      16585 Watchman Rd

      Oregon City, OR 97045

      (503) 742-8861

      gwheelerco@comcast.net

 

Butter Buds Food Ingredients

            Dairy

   David Popp

      2330 Chicory Rd

      Racine, WI 53403

      (800) 426-1119

      dpopp@bbuds.com

 

Caravan Ingredients

            Emulsifiers, Vitamins, Pre-Blend

   Dan Breihof

      7905 Quivira Rd

      Lenexa, KS 66215

      (360) 901-1492

      dbreihof@caravaningredients.com

 

Cargill Corn Milling

            Sweeteners, Acidulants, Corn Oil and Dry Corn Ingredients

   Al Hugunin

      2173 Embassy Drive

      Lancaster, PA 17603

      (209) 942-4192 ext 224

      al_hugunin@cargill.com

   Tony Galli

      2173 Embassy Drive

      Lancaster, PA 17603

      (209) 942-4192 ext 224

      tony_galli@cargill.com

   Mike Remmert

      2201 W. Washington Street

      Stockton, CA 95203

      (209) 942-4192 ext 224

      mike_remmert@cargill.com

 

Cargill Salt

            Vacuum-Evaporated Salt, Foodservice Salt Products, Specialty Food Salts

            Water Conditioning Salts and Ice Melters, Kosher Salt

   Lori Tursic

      1224-A Salt Mine Hwy

      Beaux Bridge, LA 70517

      (337) 332-8235

      lori_tursic@cargill.com

 

Carmi Flavor and Fragrance Co.

            Food Flavors

   Eliot Carmi

      6030 Scott Way

      Commerce, CA 90040

      (323) 888-9240

      eliot@carmiflavors.com

   Jan Lorion

      910 Industrial Street

      Waverly, IA 50677

      (319) 352-0207

      jan@carmiflavors.com

 

Cascade Columbia Distribution

            Chemical Food Ingredients

   Guy Garner

      14200 SW Tualatin-Sherwood Rd

      Sherwood, OR 97140

      (503) 625-5293

      guyg@cascadecolumbia.com

   Joe Price

      14200 SW Tualatin-Sherwood Rd

      Sherwood, OR 97140

      (503) 266-2959

      joep@cascadecolumbia.com

   Mark Chen

      14200 SW Tualatin-Sherwood Rd

      Sherwood, OR 97140

      (503) 625-5293

      markc@cascadecolumbia.com

   Wayne Taylor

      14200 SW Tualatin-Sherwood Rd

      Sherwood, OR 97140

      (503) 625-5293

      waynet@cascadecolumbia.com

 

CEM Corporation

            Lab Instrumentation For Measuring Moisture, Solids, Fat and Protein

   Sean DeHan

      3100 Smith Farm RD

      Matthews, NC 28106

      (800) 726-3331

      sean.dehan@cem.com

 

Cereal Ingredients

            Flavored Inclusions, Dry Blends, Protein Crisp, Whole Grain Balls

   Vance Allred

      1109 Edgewood Blvd

      Papillion, NE 68046

      (402) 290-8335

      vallred@cerealingredients.com

 

Challenge Dairy Products

            Dairy Ingredients

   Cheryl Moses

      11875 Dublin Blvd. #B230

      Dublin, CA 94568

      (925) 361-4412

      cheryl.moses@challengedairy.com

 

Chaucer Foods Ltd.

   Charles Carlson

      5685 Charlton Way

      Mechanicsburg, PA 17050

      (717) 979-8171

      charles.carlson@chaucerfoods.com

 

Chr. Hansen Inc.

            Colors

   Brenda Franklin

      3909 Ferntree Place

      Glendale, CA 91214

      (818) 249-4890

      usbfr@chr-hansen-us.com

 

Colloides Naturels, Inc.

            Acacia Gum, Natural Fiber, Organic Fiber

   Ester Cejudo

      1140 US Highway 22 Suite 102

      Bridgewater NJ 08807

      (908) 938-6640

      cejudo@cnius.com

 

colorMaker/Northwest Ingredients

   Stephen Lauro

      (425) 775-7383

      kirk@nwingredients.com

 

Columbia Food Laboratories

            Testing and Consulting Laboratory

   Colin Campbell

      36740 E. Historic Columbia River Hwy

      Corbett, OR 97019

      (503) 695-2287

      ccampbell@columbiafoodlab.com

 

Commencement Bay Ingredients

            California Garlic (Garlic), Nikken Foods (Seafood Powders, Dry Soy Sauce) Savory Systems, Yextracts

   Bob Lipnik

      5418 Varco Road NE

      Tacoma, WA 98422

      (253) 927-0194

      cbingredients@comcast.net

   Dave Adams

   John Rosingana

 

Culinary Farms/Northwest Ingredients

   Deepak Singh

      (425) 775-7383

      kirk@nwingredients.com

 

DairyChem

            Dairy Flavors

   Travis McMahan

      9120 Technology Lane

      Fishers, IN 46308

      (317) 849-8400

      tmcmahan@dairychem.com

 

David Michael and Co.

            Flavors

   Mik O'Toole

      PO Box 9880

      San Bernardino, CA 92427

      (925) 212-0619

      motoole@dmflavors.com

   Steve Nagorski

      PO Box 9880

      San Bernardino, CA 92427

      (925) 212-0619

      snagorski@dmflavors.com

 

DD Williamson & Co., Inc./Northwest Ingredients

   Megan Mullinix

      (425) 775-7383

      kirk@nwingredients.com

 

Domino Specialty Ingredients

            Natural, Organic, Refined Cane Sugar Products; Rice Syrup and Flour; Molasses

   Dave Matson

      Hillsboro, OR 97123

      (503) 705-3128

      sugarman12@comcast.net

   Lisa Estes

      1245 Legion Ave

      Napa, CA 94559

      (707) 373-9032

      lestes@dominofoods.com

 

DSM Food Specialties/Northwest Ingredients

            Nutritional Ingredients

   Pam Rupp

      (425) 775-7383

      kirk@nwingredients.com

   JB Jones

      125 College Park Dr.

      Seal Beach, CA 90740

      (979) 204-0570

      j-benton.jones@dsm.com

 

Elite Spice

            Spices and Seasonings

   Tim Skreen

      PO Box 3408

      Wilsonville, OR 97070

      (503) 490-0456

      tskreen@elitespice.com

 

Environmental Micro Analysis, Inc.

            Pesticide Residue Testing

   David J. Elliot

      40 N. East Street, Suite B

      Woodland, CA 95776

      (530) 666-6890

      djelliott@emalab.com

 

Erie Foods International

            Milk Protein Powders

   Sharri Antoine

      401 7th Ave

      Erie, IL 61250

      (309) 659-2233

      santoine@eriefoods.com

 

ET Horn Company

            Food Ingredients Distributor

   Jim Berg

      16141 Heron Ave

      La Mirada, CA 90638

      (714) 523-8050

      jberg@ethorn.com

   Robin Oyama

      16141 Heron Ave

      La Mirada, CA 90638

      (714) 523-8050

      royama@ethorn.com

 

Farbest Brands

            Food Ingredients, Dairy Proteins, Vitamins, Gum Acacia

   Deanna Michna

      5500 Bolsa Ave Suite 222

      Huntington Beach, CA 92649

      (714) 897-7199

      dmichna@farbest.com

   Paul Guzman

      5500 Bolsa Ave Suite 222

      Huntington Beach, CA 92649

      (714) 897-7199

      pguzman@farbest.com

 

FDA

            Government Regulatory Agency

   Alan Bennett

      9780 SW Nimbus Ave

      Beaverton, OR 97008

      (503) 671-9332

      alan.bennett@fda.hhs.gov

 

First Choice Ingredients

            Natural Dairy Concentrates (Butter, Cheese, Cream & Dairy), Savory, Sweet and Meat Flavors

   Dave Lindberg

      N112 W19528 Mequon Rd.

      Germantown, WI 53022

      (651) 261-3488

      lindbergd@fcingredients.com

 

Flavor Dynamics

            Flavors for the Food and Beverage Industry

   Sandy Biedermann

      640 Montrose Ave

      South Plainfield, NJ 07080

      (908) 822-8855

      sandyb@flavordynamics.com

 

Flavor Producers Inc.

            Flavors

   Janet Guzman

      28350 Witherspoon Parkway

      Valencia, CA 91355-4177

      (661) 257-3400

      janet@flavorproducers.com

   Rich Oliva

      28350 Witherspoon Parkway

      Valencia, CA 91355-4177

      (661) 257-3400

      rich@flavorproducers.com

 

Flavorchem Corporation

            Flavors and Colors

   Steve Cargin

      10923 SE 28th St

      Bellevue, WA 98004

      (425) 453-1011

      scarlin@flavorchem.com

 

Food Ingredient Solutions, LLC

            Natural and Artificial Dyes And Pigments, Antioxidants, Hydrocolloids and Organic Ingredients

   Marilea A. Romabiles

      10 Malcolm Ave

      Teterboro, NJ 07608

      (858) 774-6986

      mromabiles@foodcolor.com

 

Food Innovation Center

            Food Product Development Services

   Doretta Claycomb

      1207 NW Naito Parkway

      Portland, OR 97209

      (503) 872-6651

      d.claycomb@oregonstate.edu

   Qingyue Ling

      1207 NW Naito Parkway

      Portland, OR 97209

      (503) 872-6652

      q.long@orst.edu

   Sarah Masoni

      1207 NW Naito Parkway

      Portland, OR 97209

      (503) 872-6655

      sarah.masoni@oregonstate.edu

 

Fortitech, Inc.

            Custom Nutrient Premixes/Nutraceuticals

   Debbe Lamb

      1100 South Wanamaker Ave

      Ontario, CA 91761

      (909) 390-5443

      lamb.debbe@fortitech.com

 

Franklin Baker Inc./Northwest Ingredients

   Carl Ledgerwood

      (425) 775-7383

      kirk@nwingredients.com

 

French's Flavor Ingredients

            Liquid and Dry Condiments

   Jim Ciaccio

      4343 E. Mustard Way

      Springfield, MO 65803

      (417) 837-1865

      jim.ciaccio@r6.com

 

FruitSmart, Inc.

            Juice Concentrates, Fruit Fibers, Fruit Seed Powders, Fruit Seed Oil

   Juanita Lopez

      205 Hagarty Lane

      Prosser, WA 99350

      (509) 786-3500

      jlopez@fruitsmart.com

   Stephanie DeLorme

      205 Hagarty Lane

      Prosser, WA 99350

      (509) 786-3500

      sdelorme@fruitsmart.com

 

Frutarom USA, Inc.

            Flavors, Botanical Extracts, Functional Ingredients, Aroma Chemicals, Gums

   Michael Meyers

      9500 Railroad Ave

      North Bergen, NJ 07047

      (201) 861-9500

      mmeyers@us.frutarom.com

 

Ful-Flav-R Foods Co., Inc.

            Shelf Stable Garlic, Ginger, Jalapeños, Chipotle, Onion, Custom Sauces

   Steve Linzmeyer

      PO Box 82

      Alamo, CA 94507

      (559) 434-2173

      slinzmeyer@ffrfoods.com

 

Garlic Company, The

            Wyman Foorman

   John Doffos

 

Gibson-Butler, Inc.

            Food Ingredient Brokers: Dam Cocoa, Del Monte Foods, Ful-Flav-R Foods

            Lee Kum Kee, Sensient Dehydrated Flavors, SupHerb Farms

   Mark Gibson

      9941 171st Ave SE

      Newcastle, WA 98059-5940

      (425) 277-8878

      Gibsonore@aol.com

   Mike Butler

      4684 17th Ave S

      Salem, OR 97(302) 2309

      (503) 399-1042

      Gibsonore@aol.com

 

Gillco Ingredients

            Organic and Natural Sweeteners: Natural Fiber (Inulin), Natural Antimicrobials, Gums, Emulsifiers, Antioxidants

   John Czerwiec

      1701 La Costa Meadows Dr.

      San Marcos, CA 92078

      (760) 759-7900

      jmczerwiec@gillco.com

 

Glanbia Nutritionals

            Vitamins, Amino Acids, Colors, Custom Blending

   Margi Liberty

      5927 Geiger Court

      Carlsbad, CA 92008

      (760) 438-0089

      glanbianutritionalna@glanbia.com

 

GNT USA, Inc

            Natural Colors, Fruit and Vegetable Extracts

   Martin Gil

      203 Redwood Shores Parkway, Ste 540

      Redwood City, CA 94065

      (650) 596-0900

      mgil@gntusa.com

 

Gold Coast Ingredients

            Flavors and Colors

   Bonnie Konecny

      2429 Yates Ave

      Commerce, CA 90040

   David Ellzey

   John Konecny

      2429 Yates Ave

      Commerce, CA 90040

   Megan Trent

   Michele Trent

      2429 Yates Ave

      Commerce, CA 90040

      (323) 724-8935

      michele@goldcoastinc.com

 

Gourmet Garden

            Frozen Herb and Spice Pastes

   Landy Hauck

      101 Parkshore Dr. #101

      Folsom, CA 95630

      (208) 255-7009

      landy.hauck@gourmetgarden.com

 

Grace Davison

            Perkasil Silicas and Syloid

   Pete Krinsky

      7331-101 Coho Drive

      Huntington Beach, CA 92648

      (714) 374-3413

      pete.krinsky@grace.com

 

Graceland Fruit/Northwest Ingredients

   Brent Bradley

      (425) 775-7383

      kirk@nwingredients.com

 

Griffin Brothers, Inc.

            Industrial Cleaners

   Ryan Kelly

      PO Box 7719

      Salem, OR 97303

      (800) 456-4743

      ryangriffinbros@comcast.net

 

Gum Technology

            Gums, Hydrocolloids and Stabilizing Systems

   Joshua Brooks

      10860 N Mavinee Dr. #100

      Tucson, AZ 85737

      (520) 888-5500

      josh@gumtech.com

 

Haehl Sales, Inc.

            Fruits and Vegetables, Cocoa, Raisins, Nuts, Spices, Flavors, Juices, Starches, Soy Sauce, Gums

   Leanne Crosby

      410 Bellevue Way SE, Suite 301

      Bellevue, WA 98004

      (425) 637-7171

      leanne@haehlsales.com

   Russ Haehl

      410 Bellevue Way SE, Suite 301

      Bellevue, WA 98004

      (425) 637-7171

      russ@haehlsales.com

 

Hazelnut Growers of Oregon/Northwest Ingredients

   Lucas Schmidt

      (425) 775-7383

      kirk@nwingredients.com

 

Henningsen Foods, Inc.

            Dehydrated Egg and Meat Fats and Proteins

   Mike McGuire

      14334 Industrial Road

      Omaha, NE 68144

      (402) 330-2500

      mikem@henningsenfoods.com

 

Herbstreith & Fox, Inc.

            Pectin and Fruit Based Fiber

   Bruce Gubser

      570 Taxter Road

      Elmsford, NY 10523

      (914) 345-9501

      b.gubser@herbstreith-fox.com

   Joe Bobnis

      570 Taxter Road

      Elmsford, NY 10523

      (914) 345-9501

      j.bobnis@herbstreith-fox.com

 

Hilmar Ingredients

            Dairy Ingredients: Whey Proteins, Hydrolysates, Isolates and Lactose

   John Glaser

      5508 Inverness Ave

      Santa Rosa, CA 95404

      (707) 584-4081

      jglaser@hilmaringredients.com

 

ICL Performance Products, LP

            Food Phosphates

   Douglas Brady

      4408 Arrowwood Ct.

      Concord, CA 94521

      (925) 676-1406

      Douglas.Brady@icl-pplp.com

 

Innova Flavors

            Meat and Savory Flavors/Flavor Enhancers/Sodium Reduction/HVP's

   Gary Boell

      PO Box 70279

      Richmond, CA 94807

      (510) 237-7600

      gboell@innovaflavors.com

 

International Bakers Services, Inc.

            Flavors

   Earl Douglas

      1902 North Sheridan Ave

      South Bend, IN 46628

      (574) 287-7111

      edou516113@ca.rr.com

 

International Dehydrated Foods, Inc.

            Dehydrated Poultry and Meat Powders, Fat Powders, Broth Powders

            Shelf Stable Chicken Fat, Frozen and Concentrated Chicken Broth

   George Tucker

      PO Box 10347

      Springfield, MO 65808

      (417) 881-7820

      gtucker@idf.com

 

International Fiber Corporation

            Fiber Products

   Vincent Alaimo

      50 Bridge Street

      North Tonawanda, NY 14120

      (716) 693-4040

      cwas@ifcfiber.com

 

Kalsec, Inc.

            Natural Colors, Flavors, Antioxidants

   Klaus Zaglmayr

      PO Box 50511

      Kalamazoo, MI 49006

      (831) 769-0321

      kzaglmayr@kalsec.com

 

Kellogg/Keebler Food Ingredients

            Cookie/Cracker, Cereal and Meat Analog Products

   Jim Daniels

      545 Lamont Road

      Elmhurst, IL 60126

      (630) 956-9692

      jim.daniels@kellogg.com

 

Konica Minolta Sensing Americas, Inc.

            Color Measurement (Colorimeters, Spectrophotometers)

   Daniel Foley

      101 William Drive

      Ramsey, NJ 07446

      (916) 730-0448

      dfoley@se.konicaminolta.us

   Ed Rossiter

      (541) 247-4081

      edrossiter@harborside.com

   Randy Clark

      101 William Drive

      Ramsey, NJ 07446

      (425) 821-8323

 

Kraft Food Ingredients

            Bakery, Cheese, Cream Cheese, Confections, Savory Flavors, etc.

   Shawn Harrison

      24878 Bay Water Drive

      Caldwell, ID 83607

      (208) 454-9549

      shawn.harrison@kraft.com

 

L.V. Lomas

            Distributor of Food Ingredients

   Stacey Thompson

      410 Broadway E

      Seattle, WA 98102

      (425) 518-3447

      sthompson@lvlomas.com

 

Lab Support, a division of On Assignment

            Staffing Solutions

   Dana Hallberg

      Encino Office Park 111

      6345 Balboa Blvd Suite 272

      Encino, Ca 91316

      (818) 774-0203

      dana.hallberg@onassignment.com

   Kelly Mastrosimone

      26651 West Agoura Rd

      Calabasas, Ca 91302

      (818) 878-3114

      kelly.mastrosimone@onassignment.com

 

Lipscomb Chemical Company

            Cocoa Powder, Functional Food Ingredients and Hydrocolloids

   Nancy Engle VanOtten

      4401 Atlantic Ave Suite 410

      Long Beach, CA 90807

      (949) 854-8411

      nvanotten@lipscombchemical.com

   Sally Crawford

      4401 Atlantic Ave Suite 410

      Long Beach, CA 90807

      (949) 854-8411

      scrawford@lipscombchemical.com

   Scott Turowski

      Princeton Pike Corporate Center

      100 Lenox Dr, Suite 104

      Lawrenceville, NJ 08648

      (646) 452-6147

      scott.turowski@sensus.us

 

LSI Ingredients International

            Sweeteners, Starches, Organics, Food Grade Chemicals

   Tony Mills

      210 Farrelly Street

      Enumclaw, WA 98022

      (206) 790-5559

      tmils@lsi-ii.com

   Travis Young

      3245 Balsam Dr. South

      Salem, OR 97302

      (503) 707-5019

      tyoung@lsi-ii.com

 

Mane, Inc.

            Flavors and Seasonings

   Dan Rosson

      999 Tech Drive

      Cincinnati, OH 45150

      (513) 248-9876

      dan.rosson@mane.com

 

Martek Biosciences Corporation

            Vegetarian Source of Omega-3 Fatty Acids

   Michael Williams

      804 Watson Canyon, Unit 261

      San Ramon, CA 94582

      (925) 699-9695

      mwilliams@martek.com

 

Matsutani America

            Soluble Fiber

   Ty Akagi

      301 W. Vermont Ave, #723

      Escondido, CA 92025

      (760) 745-9109

      kpatter287@aol.com

 

Mettler-Toledo, Inc.

            Scales, Check Weighers, Formulation and Net Weight Control Systems

   Jon Spencer

      18847 NW Adcock Road

      Yamhill, OR 97148

      (503) 519-3297

      jon.spencer@mt.com

 

Michael Foods/Northwest Ingredients

   Malcolm Roddis

      (425) 775-7383

      kirk@nwingredients.com

 

Mother Murphy Laboratories/Northwest Ingredients

   Dave Sholty

      (425) 775-7383

      kirk@nwingredients.com

 

Nactis US

            Smoke Condensate

   Emmanuel Graille

      11 Canal Place

      Bronx, NY 10451

      (718) 292-4878

      emmanuel.graille@nactis.fr

 

National Starch Food Innovation

            Starch and Fiber

   Todd Strahm

      1609 Quail Hollow Lane

      Wenatchee, WA 98801

      (509) 663-2980

      toddstrahm@yahoo.com

 

Naturex

            Plant Extracts with Flavoring, Coloring and Antioxidant Properties

   Aurelie Gleyse

      375 Huyler Street

      South Hackensack, NJ 07606

      (201) 440-5000

      naturex@naturex.com

   Samuel Menard

      375 Huyler Street

      South Hackensack, NJ 07606

      (201) 440-5000

      naturex@naturex.com

 

Northwest Analytical, Inc

            Automated HACCP Management Systems, Quality Information Management Systems

   Jeffery Cawley

      111 SW 5th Ave, Suite 800

      Portland, OR 97204

      (503) 224-7727

      jcawley@nwasoft.com

   Lori Reed

      111 SW 5th Ave, Suite 800

      Portland, OR 97204

      (503) 224-7727

      lreed@nwasoft.com

 

Northwest Ingredients

            Walnuts, Pecans, Caramel Color, Dried Fruits, Chilies, Coconut, Flavors, Peppers

            Dried Cranberries, Fibers, Dried Apples, Figs, Prunes, Chili Powders, Egg Products, Nut Butters

            Cookie/Graham Crumbs, Cheese Powders and Concentrates, Yeast Extracts, Ginger

   Jim Huntsperger

      4610 200th Street SW, #C

      Lynnwood, WA 98036

      (425) 775-7383

      jim@nwingredients.com

   Kirk Stallman

      4610 200th Street SW, #C

      Lynnwood, WA 98036

      (425) 775-7383

      kirk@nwingredients.com

 

Northwestern Extract Company

            Flavors and Extracts

   Franck Baumier

      7734 Sugar Bend Dr

      Orlando, FL 32819

      (434) 738-3338

      franck.baumier@verizon.net

 

Ohly Americas

            Yeast Based Products and Specialty Powders

   Kimberly Weerts

      35 Adams Street

      Hutchinson, MN 55350

      (320) 234-4178

      kweerts@ohly.us

 

Omega Pure

            Omega 3 Fatty Acids, EPA and DHA

   Julie Inman

      4735 Graywood Ave

      Long Beach, CA 90808

      (562) 429-3335

      jinman@omegapure.com

 

Oregon Spice Company

            Spices and Seasonings Bulk and Blends

   BJ Hockman

      13320 NE Jarrett Street

      Portland, OR 97230

      (503) 238-0664

      bj@oregonspice.com

   David Estes

      13320 NE Jarrett Street

      Portland, OR 97230

      (503) 238-0664

      david@oregonspice.come

   Jennifer Marcotte

      13320 NE Jarrett Street

      Portland, OR 97230

      (503) 238-0664

      jennifer@oregonspice.com

   Kevin Collson

      13320 NE Jarrett Street

      Portland, OR 97230

      (503) 238-0664

      kevin@oregonspice.com

   Lindsey Moreland

      13320 NE Jarrett Street

      Portland, OR 97230

      (503) 238-0664

      lindsey@oregonspice.com

   Patty Boday

      13320 NE Jarrett Street

      Portland, OR 97230

      (503) 238-0664

      patty@oregonspice.com

   Rob Rhoten

      13320 NE Jarrett Street

      Portland, OR 97230

      (503) 238-0664

      rob@oregonspice.com

 

OSF Flavors

            Flavors

   Bill Yaeger

      8626 113th Way NE

      Kirkland, WA 98033

      (425) 822-2182

      byaeger@osfflavors.com

 

Ottens Flavors

            Flavorings

   Bruce Menadier

      7800 Holstein Ave

      Philadelphia, PA 19153

      (215) 365-7800

      flavors@ottens.com

 

Pacific Coast Chemicals

            Distributor for Specialty Ingredients in the eleven Western States

   Jim Collins

      2424 4th Street

      Berkeley, CA 94710

      (510) 549-3535

      jimcollins@pcchem.com

   Martin Lysness

      5031 Milky Way

      West Richland, WA 99353

      (206) 409-2002

      martinlysness@pcchem.com

 

Pacific Farms

   Garry Offenberg

      c/o Wyman Foorman

      (510) 601-7540

 

Penford Food Ingredients

            Potato, Rice, Tapioca and Corn Starches

   Cindy Shanahan

      33186 Sage Ct.

      Temecula, CA 92592

      (951) 303-4552

      cshanahan@penx.com

 

Perten Instruments

            Lab Instruments/ Process Monitoring/QC

   Robin Lavengood

      24332 Via Santa Clara

      Mission Viejo, CA 92692

      (949) 273-5915

      rlavengood@perten.com

 

PGP International

            Crisp Rice, Extruded Particulates, Protein Crisps, Rice Flours and Blends

            Millet and Sorghum Flour, PAC Products (functional grain-based ingredients)

            Nutri Sperse (nutritional bases), Whey Protein

   Ryan Olson

      351 Hanson Way

      Woodland, CA 95776

      (916) 987-0954

      rolson@pgpint.com

 

Prayon Inc

            Flavors, Vanilla Extract, Ingredients

   Tim Yanavage

      PO Box 1473

      Augusta, GA 30903

      (951) 326-9879

      tyanavage@prayoninc.com

   Mike Malone

      805 Rose Dr

      Benicia, CA 94510

      (707) 718-4300

      devinvaldtrt@aol.com

 

Quali Tech, Inc.

            Bakery Inclusions, Flavor Particulates

   Matt Berry

      56 Cape Hatteras Ct

      Redwood City, CA 94064

      (952) 956-4552

      mattb@qualitechco.com

  

Quality Ingredients Corporation

            Non-Dairy Creamers, Dairy Powders and Flavors, Cheese Powders

   Joseph Suchy

      31871 Old Oak Road

      Trabuco Canyon, CA 92679

      (949) 468-9985

      jsuchy@qic.us

 

Quest Analytical, Inc

            Food Safety Consulting

   Anne Ochs

      PO Box 1515

      Gresham, OR 97030

      (971) 227-8531

      anne@questanalytical.com

   Carolyn Ochs

      PO Box 1515

      Gresham, OR 97030

      (612) 718-9531

      cochs@questanalytical.com

 

Red Mountain Trading Company

            Mediterranean and Mexican Specialty Ingredients

   Bob Mullenbach

      5055 E. 41st Ave

      Denver, CO 80216

      (303) 715-1299

      redmountaintrading@comcast.net

   Jim Mullenbach

 

Riviana Foods, Inc.

            Rice

   Mark Smith

      277 Allen Parkway

      Houston, TX 77019

      (713) 529-3251

      msmith@riviana.com

   Tim Voos

      277 Allen Parkway

      Houston, TX 77019

      (713) 529-3251

      tvoos@riviana.com

 

Roha USA LLC

            Food Coloring

   Vicki Eye

      5015 Manchester Rd

      St Louis, MO 63110

      (314) 289-8300 ext 103

      vicki.eye@rohagroup.com

 

Roxlor International

            Nutraceutical Ingredients

   Robert Veghte

      1013 Centre Road, Suite 106

      Wilmington, DE 19805

      (302) 778-4166

      rhv@roxlor.com

 

Sensory Effects Flavor Company

            Creaming Agents, Powdered Fats, Whipped Topping and Dessert Systems

            Specialty Powders, Diehl Organics, Inclusions, Chocolate Based Systems, Beverage and Dairy Systems,

            Frozen Dessert Systems and Nutritional Systems

   Jim Bergen

      231 Rock Industrial Park Dr

      Bridgeton, MO 63044

      (626) 893-5477

      jim.bergen@sensoryeffects.com

 

Sensus America, Inc

            Chicory Root Fiber (Inulin)

   Scott Truoswki

      100 Lenox Drive, Suite 104

      Lawrenceville, NJ 08648

      (646) 452-6147

      scott.touowski@sensus.us

 

SPI Group

            Functional Food Ingredients

   David Eisele

      17155 SE Fir Drive

      Sandy, OR 97055

      (503) 803-8222

      davide@spigroup.net

   Kathy Kennedy

      2073 West Ave 140th

      San Leandro, CA 94577

      (510) 351-8012

      kathyk@spigroup.net

 

Sprague Pest Solutions

            Pest Control

   Brian Fletcher

      PO Box 2222

      Tacoma, WA 98401

      (253) 272-4400

      bfletcher@spraguepest.com

   Marcus Munoz

      PO Box 2222

      Tacoma, WA 98401

      (253) 272-4400

      mmunoz@spraguepest.com

 

Strategic Diagnostics, Inc

            Pathogen Test Kits for Salmonella, Listeria and E.coli 0157

   Joyce Matthews

      2211 Lundquist Lane

      Lake Stevens, WA 98258

      (302) 650-3292

      jmatthews@sdix.com

 

Summit Hill Flavors

            Natural and Organic Flavors

   Dwight Grenawalt

      253 Lackland Drive West

      Middlesex, NJ 08846

      (732) 805-0335

      dgrenawalt@summithillflavors.com

   Sharon Albert

      sharon@s-albert.com

 

Sun Opta Grains & Foods Group

            Soy, Corn, Dairy and Sunflower based Organic Ingredients

   Becky Starr

      8941 Sawtelle Way

      Sacramento, CA 95826

      (916) 716-4556

      becky.starr@sunopta.com

 

Synergy Flavors

            Flavors

   Wendy Bathgate

      1714 127th Place SE

      Everett, WA 98208

      (503) 686-5216

      wbathgate@synergytaste.com

 

Tate and Lyle

            Corn-Based Starches and Sweeteners, Specialty Ingredients

   Megan Clark

      2200 East Eldorado Street

      Decatur, IL 62521

      (217) 423-4411

      Megan.Clark@tateandlyle.com

   Tom Szanajda

      2200 East Eldorado Street

      Decatur, IL 62521

      (217) 423-4411

      Tom.Szanajda@tateandlyle.com

 

TIC Gums

            Gums and Stabilizers

   Kara Kern

      10552 Philadelphia Road

      White Marsh, MD 2116

      (800) 899-3953

      kkern@ticgums.com

   Scott Riefler

      11127 Reiner

      Monroe, WA 98272

      (360) 793-3254

      sriefler@ticgums.com

 

Tree Top, Inc./Northwest Ingredients

   Brad Nelson

      (425) 775-7383

      kirk@nwingredients.com

   Jo Wagner

      (425) 775-7383

      kirk@nwingredients.com

 

Univar USA

            Ingredients, Specialty Chemicals and Commodity Chemicals

   Amy Wong

   Doug Schultz

      3950 NW Yeon Ave

      Portland, OR 97210

      (541) 905-3493

      Doug.Schultz@univarusa.com

   Scott Lewis

   Steve Manilla

      3950 NW Yeon Ave

      Portland, OR 97210

      (503) 222-6265

      steve.manilla@univarusa.com

 

US Highbush Blueberry Council

            Blueberries

   Deborah Payne

      865 Woodside Way

      San Mateo, CA 94401

      (650) 548-2130

      tpayne@tjpmd.com

   Mark Villata

      2390 East Bidwell St., Suite 300

      Folsum CA 95630

   Thomas Payne

      865 Woodside Way

      San Mateo, CA 94401

      (650) 340-8311

      tpayne@tjpmd.com

 

Virginia Dare

            Flavors, Vanilla, Tea, Coffee and Cocoa and Extracts and Concentrates

   Daniel Oyama

      (253) 209-9051

      doyama@virginiadare.com

 

Vitusa Products

            Flavors

   Doug Pestrak

      3526 NE 27th Ave

      Portland, OR 97212

      (916) 712-7529

      dpestrak@vitusaproducts.com

 

Vivion Inc.

            Food Ingredients

   Bill Dahl

      2640 Oregon City Blvd.

      West Linn, OR 97068

      (503) 657-8084

      bdahl@vivioninc.com

   Keith Griswold

      3610 N. Suttle Rd.

      Portland, OR 97217

      (503) 283-1299

      kgriswold@vivioninc.com

 

VJI:  Natural Ingredient Solutions

            Vegetable Juice and Purée

   James Duncan

      7400 S. Narragansett Ave

      Bedford Park, IL 60638

      (310) 691-0073

      duncan@vegetablejuices.com

 

Weber Flavors

            Flavoring, Pure Vanillas, Specialty Products

   Rick Stam

      549 Palwaukee Dr.

      Wheeling, IL 60090

      (800) 558-9078

      sales@weberflavors.com

   Roger Passaglia

      549 Palwaukee Dr.

      Wheeling, IL 60090

      (800) 558-9078

      sales@weberflavors.com

 

West Coast Paper

            Disposables: Cups

            Packaging: Corrugated, Poly Bags, Tapes

            Janitorial: Chemicals, Equipment, Towels, Tissue

   Brian Stanaway

   Heather Hobson

      (503) 201-2922

      hheather@wcpc.com

   Mark Hekel

 

Westco Chemical, Inc.

            Distributor: Acidulants, Texturizers, Antimicrobials, Vitamins and Minerals, Gums, Leavening Ingredients

   Bonnie Gosline

      32 Straw Flower

      Irvine, CA 92620

      (714) 396-6503

      bgosline@westcochemicals.com

 

Wild Flavors, Inc

            Flavors, Natural Colors, Stevia

   Jon Martin

      1261 Pacific Ave

      Erlanger, KY 41018

      (859) 393-7340

      jmartin@wildflavors.com

   Phil Kraemer

      2442 238th Place NE

      Sammamish, WA 98074

      (206) 310-9759

      pkraemer@comcast.net

 

Willamette Egg Farms

            Eggs and Egg Products

   Karen Brown

      31348 South Highway 170

      Canby, OR 97013

      (503) 651-0000

      kbj@willamette-egg.com

 

Wyman Foorman

            Food Ingredients

   David Crum

      460 Boulevard Way, Suite 1

      Oakland, CA 94610

      (510) 601-7540

   David Foorman

      460 Boulevard Way, Suite 1

      Oakland, CA 94610

      (510) 601-7540

      David@wymanfoorman.com

   Fred Alejo

      460 Boulevard Way, Suite 1

      Oakland, CA 94610

      (510) 601-7540

   Kristy Fox

      460 Boulevard Way, Suite 1

      Oakland, CA 94610

      (510) 601-7540

  

Yamasa Corporation USA

            Naturally brewed soy sauce

   Kenji Komori

   Yoshifumi Daikoku

      3500 Fairview Ave SE

      Salem, OR 97302

      (503) 363-8550

      ydaikoku@yamasausa.com

   Yutaka Yokote

 

This page was updated on Wednesday, March 31, 2010 at 05:11 AM

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Oregon Section IFT FIX* Chair
Jeff Clawson
jeff.clawson@oregonstate.edu
Phone: (541) 737-5680
Fax: (541) 737-1877