Washington DC Section

September Meeting  


The "Skinny" on HFCS and Aspartame
 
When: Tuesday, September 25, 2007
Program:  
Registration begins at 2:30 PM 
Program:  3:00 - 5:00 PM

Speakers:
Drs. Magnuson, Forshee and Storey (The University of Maryland)

  •  Learn about the latest Expert Panel Review on aspartame
  •  Learn about the internet rumors and the science about the safety of aspartame
  •  Learn current scientific view on high HFCS and obesity
Where: Kirkpatrick & Lockhart Preston Gates Ellis LLP

1601 K Street, NW
Washington, D.C.  20006-1600

Closest Metro Stops are Farragut North (Red) and Farragut West (Orange/Blue)

Cost

 $10 DC IFT Members/$15 Nonmembers/ Free to Student and Emeritus Members
(Pay at the door or in advance.)

Registration:

 Please send check made out to DC IFT to :  

Chris DiPietro, DC IFT Secretary 
Dreyer's Grand Ice Cream 
9090 Whiskey Bottom Road 
Laurel, MD 20723

If you wish to pay at the door, please reserve a space in advance by contacting Chris DiPietro before September 20, 2007

Email: cmdipiet@dreyers.com
Ph. 301-377-5165
Cell 410-790-2859
Fax 301-317-3718

This page is maintained by the Washington DC Section of the Institute of Food Technologists. Send mail to David Haytowitz with questions or comments about this web site.

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Last Modified: September 09, 2007