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Amplify your voice as a science of food community member with IFT’s:
"If you’re in food science, you join IFT. It’s a must. That is how you meet people, that is how you find new collaborators, that is how you advance your research and your career."
"I joined IFT as a graduate student to develop my professional opportunities. Sure enough, I met my future boss through IFT, and that is how I landed my first job."
"IFT has helped me significantly advance my career by connecting me to a network of experts in the field. This network has given me access to various opportunities I may never have had otherwise."
More than 11,000 individuals from more than 90 countries are part of the IFT membership community. Our members span every career stage from student to retiree and nearly every role across the global food system. People join IFT for a variety of reasons as unique as they are, but they share the same goal: to harness the power of this community to help them as they work to develop food that is safe, nutritious, tastes great, and feeds our growing global population.