Percentage of new savory snack products that contain chocolate or vanilla, U.S. only. From Canadean’s Product Launch Analytics database of new products

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What is IFT FIRST?

IFT FIRST means Food Improved by Research, Science, and Technology. It is IFT’s response to the transformative nature of the global food system. IFT FIRST is a place where professionals can discover the latest global trends, newest innovation, and cutting-edge solutions while making strategic connections to advance their business and careers.

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5 Tips and Tricks for Packing Healthier Lunches

IFT’s Anna Rosales shares secrets for serving up nutritious lunchtime eats for the younger set.

Countdown to Compliance

With one year left to comply with the FDA's Food Traceability Rule, companies have made progress but still face challenges.

December Content Spotlight: Advancing Food Science Research

Stay up to date on food science research topics with IFT's featured resources: blogs, articles, peer-reviewed studies, and more!

The Cost of Discovery

An award-winning scientist discusses research funding hurdles--and how he tackles them--to fuel the fight against foodborne illness.

Scanning the Horizon

Hear from a global firm that helps food and beverage companies navigate the ever-shifting currents of regulatory change.

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