The REFORMULATE: Fermentation-Enabled Alternative Protein Innovation Summit (running digitally in January) will bring together leading decision-makers across food & beverage to explore key challenges and opportunities in the successful commercialization of fermentation-enabled alternative proteins for human consumption. Join industry-leading speakers including Clara Foods, Mycorena, Bond Pet Foods, 3FBio as they showcase novel technological advances powering the new wave of alternative protein products.

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