The GFTC’s educational tools can help you understand product tracing technologies and how they can increase the utility and interoperability of traceability systems. We’re here to help food industry stakeholders better understand and implement sustainable traceability solutions.
Take advantage of our educational and training resources or contact us for customized solutions or consulting.
We've also developed a helpful online course to "Demystifying Traceability" and help you to enhance or develop your own traceability plan for your company.
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There’s a common misconception that traceability is all about recalls, but it’s so much more than that. Learn what traceability is really about and why it will help your business increase its competitive edge, maintain happy customers, lower operating costs, and so much more!
Find the right system so that traceability works for you and improve your bottom line. Learn how you can use traceability systems and technologies to help make traceability:
The FDA is extending the comment period for the third installment of the draft guidance designed to support compliance with the Mitigation Strategies to Protect Food Against Intentional Adulteration (IA) rule under the FDA Food Safety Modernization Act (FSMA).
While most food production and supply chains have been resilient during the pandemic, there are FDA-regulated food establishments that have closed temporarily or face challenges that could lead to closures because of COVID-19.
