Consumers share a huge part of the blame for food waste. But in defense of western households, they get very little help from expiration dates on the food they purchase, despite the highly sophisticated supply chains that depend on precision everywhere else.
How are consumers supposed to interpret the date on the package? Consumers’ typical response is to take no chances with disappointing sensory experiences or food poisoning and to jettison foods by, or even before, specified dates, witho…
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The founder of the Seeding The Future Global Food System Challenge discusses how the climate crisis is also a food crisis--and why we need to act fast to find solutions.
Energy, insight, cutting-edge science, and lots of networking characterized IFT’s Annual Event and Expo.
Products with functional benefits, plant-based offerings, and sports nutrition products have strong market potential with Gen Alpha, those born between 2010 and 2025.
Ingredient suppliers and food manufacturers are adopting a variety of strategies to mitigate the risks of weather-related events—and an increasingly unstable supply chain.