A panel of experts at the Sept. 28 White House Conference on Hunger, Nutrition, and Health agreed that evidence-based research can help expand pilot nutrition programs and inform equitable policymaking for food security inclusive for all communities.
The experts discussed potential challenges and solutions related to the fifth pillar of the National Strategy, which aims to “enhance nutrition and food security research.”
The first session, titled “Evidence to Action: Using Researc…
News about food industry suppliers, including new product rollouts and research findings.
Fonio Chips maker Yolélé Foods has developed techniques to reduce fonio postharvest losses and now markets chips and pilafs made with fonio grown in West Africa.
A review of research related to the role of green in prevention of neurodegenerative diseases.
Hilary Thesmar, a food safety advocate and chief science officer of FMI describes the challenges companies face as they work toward compliance with the Food Traceability Final Rule.
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