Donald Pszczola

Donald E. Pszczola

When initially approaching the topic of ingredients for weight management, I thought—at least from a function standpoint—it would be a very specific (and somewhat limited) subject—both within the area of ingredients and within the area of nutraceutical products. I quickly realized that this was not the case.

Components such as whey proteins can help suppress appetite, increase muscle gain, and enhance certain nutrients such as calcium which may also have a positive impact in the area of weight management.The topic of this month is actually a very broad, encompassing one for a number of reasons.

First, any definition of weight management has to take into consideration several different kinds of…

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About the Author

Food Technology magazine Senior Editor and key member of the Food Technology editorial staff for 26 years.
Donald Pszczola