J. Peter Clark

Processing represented a relative minority of the exhibits at the IFT Food Expo® in Chicago, Ill., July 13–16, 2003, which otherwise primarily emphasized ingredients, but those processing exhibitors that were there illustrate in many cases the cutting edge. Here are some examples. Note that even the most specialized technologies often offer competing sources.

Some of the processing exhibits at Food ExpoHigh-hydrostatic-pressure processing was the subject of exhibits by two companies. Avure Technologies Inc., 23500 64th Ave. S., Kent, WA 98…

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In This Article

  1. Food Processing & Packaging