Post-Show Coverage—Consumer Trends

Healthier, Heartier, and More-Sophisticated Products Exhibited

Food Technology Magazine | Article

A. Elizabeth Sloan

If health is wealth, then this year’s IFT Annual Meeting + Food Expo was a goldmine. From culinary and flavor upgrades for better-for-you products to a plethora of innovative ingredients, food and beverage marketers had an unprecedented opportunity to address a hierarchy of health needs.

Fats, Fiber, and Fortification
It’s not surprising that trans fat solutions took center stage, since the Food and Nutrition Board has recommended a dramatic reduction of trans fatty acids and saturated fats in the…

Percent of consumers in 2002 saying they want to learn more about certain subjects related to health and disease or how to act upon what they learn.From Health Focus (2003)

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In This Article

  1. Food Business Trends
  2. Consumer and Marketplace Trends
  3. Food, Health and Nutrition
  4. Food, Health and Nutrition
  5. Functional Foods

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