Publishing arrangement set
IFT is partnering with Blackwell Publishing to provide enhanced publishing services for the Journal of Food Science and two IFT Web-based scientific journals. This partnership will ensure greater usability for IFT members and the worldwide readership of IFT’s scientific journals.

"The greatly expanded and enhanced electronic availability of all of IFT’s peer-reviewed journals will be a benefit to scientists around the world," said Daryl B. Lund, JFS Editor-in-Chief. "W…

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