Flatbread Sales Rise
Pitas, tortillas, wraps, and even pizzas have a new name: flatbread. Some food manufacturers and foodservice operators have jumped on this naming trend to add panache and spur sales. For example, Nestlé, Solon, Ohio, has recently launched Stouffer’s Corner Bistro Flatbreads—a line of crispy, seasoned breads topped with contemporary and unique flavor combinations. Varieties include Chicken, Bacon & Spinach on a Basil and Garlic Seasoned Flatbread, Steak Fajita on a Smoked…

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