Chicago is known for its deep-dish pizza, and attendees at the Institute of Food Technologist’s 2007 Annual Meeting & Food Expo in Chicago on July 28–August 1 will enjoy a deep-dish event with all the ingredients—reports of innovative and cutting-edge research, new special sessions addressing this year’s "Health, Wellness, and Foods" theme, international conferences, a new programming format, and new additions to the exhibits, including Food Expo Innovation Awards and a New Products & Te…