New Formats and Familiar Topics

PROCESSING

Food Technology Magazine | Article

J. Peter Clark

IFT’s New Products & Technologies Subcommittee, from which I am retiring after seven years, is offering some new presentation formats and opportunities for commercial developers of new ingredients at this year’s IFT Annual Meeting & Food ExpoSM. Among these are two forums on the Food Expo® floor, using the same stage and seating area used for the culinary challenge presentations.

Antimicrobial spray system, AutoJet® from Spraying Systems Co., provides controlled application of antimicrobial agents onto meat and poultry products (see p. 134).These New Products & Technologies Forums will feature three presentations on Sunday afternoon and three ot…

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  1. Food Processing & Packaging
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