Ensuring Food Safety & Quality
Analytical instruments, methods, and services showcase advances in food testing, QC, and product development.
With R&D formulating exciting new product prototypes, manufacturing churning out finished products, and marketing creating memorable brands, the food laboratory may go unnoticed. But not at the recent IFT Food Expo® in New Orleans, La. The exhibition featured numerous analytical devices, methods, equipment, and services for ensuring food safety and quality. Here are some of the developments.
Lab-Scale Equipment
Microthermics (www.microthermics.com) demonstrated its Mini-Production Processors w…
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