IFT’s third International Food Nanoscience conference explored advances in nanoscale science, engineering, and technology of food ingredients, food safety, and food packaging.
In June, the Institute of Food Technologists paid tribute to 13 Achievement Award winners and 23 Fellows for their contributions to food science and technology.
In June, the Institute of Food Technologists paid tribute to 13 Achievement Award winners and 23 Fellows for their contributions to food science and technology.
IFT’s third International Food Nanoscience conference explored advances in nanoscale science, engineering, and technology of food ingredients, food safety, and food packaging.
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