Spotlight on Nutritional Ingredients
Many consumers demand products that address health concerns like weight management, energy enhancement, and joint health. The 2010 IFT Food Expo allowed ingredient manufacturers a chance to showcase ingredients said to improve these and many other health concerns.
New ingredient introductions, research updates on nutritional benefits of ingredients, and novel ingredient applications—there was much to learn about at the 2010 IFT Food Expo in Chicago. Here is a brief rundown on some of the highlights.
Fiber
MGP Ingredients, Atchison, Kan. (phone 866-547-2122, www.mgpingredients.com), showcased Fibersym® RW resistant starch, which increases dietary fiber levels while reducing the caloric content of foods. International Fiber Corp., North Tonawanda, N.Y. (phone…
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