Renewing Phi Tau Sigma (Online Exclusive)
To fulfill its goals, the Society is updating its bylaws, improving communications through a new monthly newsletter, and actively soliciting new members as well as reaching out to inactive members.
The mission of Phi Tau Sigma—the Honor Society for Food Science and Technology—is to recognize scholarly achievements and contributions to the food science and technology profession. It is accomplished through continuous identification and recognition of outstanding scholarly achievements by undergraduate and graduate students in food science, and by recognizing the contributions of outstanding food science professionals.
Phi Tau Sigma was established at the University of Massachusetts in 1953, w…
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