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Food Technology Magazine | Article

Current Food Industry Hiring Trends for Students and Professionals
This webcast, scheduled for May 26 at 12 p.m. Central time, will give a high level understanding of the current food science job market for professionals and recent graduates. Current students will receive advice on how to best prepare for seeking employment after graduation. Webcast participants will gather information on how the 2011 IFT Annual Meeting and Food Expo® can assist with employment, including how to navigate the Food…


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In This Article

  1. Food Policy
  2. Continuing Education
  3. Professional Development

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