Linda Ohr

Linda Milo Ohr

The new dietary guidelines and sustainability are two hot topics that will be addressed in the scientific sessions at this year’s IFT Annual Meeting and Food Expo® in New Orleans. Both areas are signs of the changing times in the food industry. Not only are we concerned with our overall health and wellness, but as a society, we have expanded our concerns to think more outwardly at how our food choices affect the environment.NUTRACEUTICALS

For example, Session 79, “Sustainable Food Systems: Nutrition and the En…























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About the Author

Linda Milo Ohr is a food scientist and writer based in Highlands Ranch, Colo. ([email protected]).
Linda Ohr