J . Peter Clark

The 2013 Annual Meeting Scientific Program of symposia in areas of interest to me and readers of this column is daunting in size and scope and probably  impossible to cover as well as it deserves. Here, however, are brief descriptions  digested from the program abstracts of some of the more intriguing sessions scheduled to take place this summer in Chicago.

Novel Processing
On Monday, July 15, from 10:30 a.m. to noon, the focus will be on identifying, describing, and discussing the la…

Premium Content
You've reached your monthly limit of free articles.
Access Food Technology
Log in Subscribe

In This Article

  1. Food Processing & Packaging
Interstitial Ad Interstitial Ad is invalid; ad is not Enabled