Linda Ohr

Linda Milo Ohr

Nutrient premixes specially formulated for ready-to-drink tea beverage products.
From immunity straws and fiberenriched ravioli and pizza to a growing number of novel protein sources, nutritional ingredients were on display in a multitude of finished products at the IFT Food Expo® in Chicago this summer. This indicates that there is no slowing down in innovation in the area of functional foods and beverages. Here is a sampling of some of the unique and healthy ingredients and prototypes that were on display.

Protein isolate sources from wheat are formulated into beverage applications to support post-exercise recovery.Proteins
MGP Ingredients, Atchison, Kan. (www.mgpingredients.c…

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About the Author

Linda Milo Ohr is a food scientist and writer based in Highlands Ranch, Colo. ([email protected]).
Linda Ohr
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