KAREN NACHAY

Register now for Wellness 14
There is still time to make plans to attend the Institute of Food Technologists Wellness 14 conference March 20–21, 2014, and the Pre-Wellness Short Course March 18–19 in Chicago.

With the theme “Developing and Marketing Healthy Snack Foods with Sensory Appeal,” Wellness 14 will present information from a number of experts that will especially help those responsible for commercializing healthy snack products with reduced sodium, enhanced prote…

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