The University of Massachusetts Amherst completed a five-year, $1.8 million fundraising campaign to establish the Fergus Clydesdale Endowed Professorship in Food Science. The professorship will focus on the goal of devising ways to make healthier food available to the masses while keeping it affordable.
“Health and nutrition professionals tell us what problems are there, but it requires food science to solve them, and then it takes industry to turn…