A global view of yogurt preferences
Consumers around the world continue to enjoy yogurt and other varieties of fermented milk products. More than half (53%) of consumers surveyed for DSM’s Global Insight Series: Patterns in Yogurt Consumption report said that they eat more yogurt today than they did three years ago, with 61% of consumers in Brazil and 67% in China saying that they eat more. More survey respondents in Brazil (57%) and the United States (59%) reported that they eat yogurt for…