What’s Hot in Hispanic Foods
In our globally connected world, consumers are ever more exposed to the flavors and cuisines of other cultures, including those of Latin America. Today’s Hispanic food consumers value better-for-you foods and beverages that are easy to prepare yet packed with authentic, high-quality flavors and ingredients.
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Consumers are hooked on Hispanic foods. These foods and beverages are part of the regular diet of at least a third of the population and a familiar presence for another third, according to research firm Packaged Facts (Packaged Facts 2017). More than nine in 10 Americans say they have tried and liked Mexican foods, and 41% say they seek out Latin cuisine because they enjoy trying regional variations of similar foods (Technomic 2017). Packaged Facts estimates the Hispanic food and beverages marke…
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